http://thedecoratedcookie.com/2010/05/all-about-food-coloring/?utm_source=rss&utm_medium=rss&utm_campaign=all-about-food-coloring Decorated cookies, painted marshmallows and other crafty sweets Wed, 19 Jun 2013 20:28:21 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://thedecoratedcookie.com/2010/05/all-about-food-coloring/#comment-36705 meaghanmountford Mon, 17 Jun 2013 12:26:04 +0000 http://thedecoratedcookie.com/all-about-food-coloring/#comment-36705 Hmm, I haven’t seen specks, anyone else? My Electric Pink sometimes kind of clumps though. And when I paint with it, it separates into granules a bit. I wonder if there’s something in that color. Do you use Americolor? I shake super duper well first and stir like crazy.

]]> http://thedecoratedcookie.com/2010/05/all-about-food-coloring/#comment-36699 kristen Rizzo Mon, 17 Jun 2013 07:01:31 +0000 http://thedecoratedcookie.com/all-about-food-coloring/#comment-36699 Anyone ever have problems with taste of the pink gels and/or dark pink color specks showing up on pink cookies? Any help or insight appreciated!

]]> http://thedecoratedcookie.com/2010/05/all-about-food-coloring/#comment-34920 meaghanmountford Tue, 19 Mar 2013 00:28:09 +0000 http://thedecoratedcookie.com/all-about-food-coloring/#comment-34920 It hasn’t… that’s really odd. Wonder if you got a bad batch? Though I doubt it, Americolor lasts a long time and is a quality product. I would actually contact the company. I’ve done that with questions before and they always respond, they are super nice. Their website: http://www.americolorcorp.com/ If you scroll to the bottom there’s a link that says “Email me” and they also have phone numbers. I bet they’ll have an answer for you!

]]> http://thedecoratedcookie.com/2010/05/all-about-food-coloring/#comment-34917 Ianna Mon, 18 Mar 2013 21:26:28 +0000 http://thedecoratedcookie.com/all-about-food-coloring/#comment-34917 Hi! I bought just about the entire Americolor gel family (lol) but every time I use them, my icing dries very crumbly to the touch (it literally crumbles off the cookie) and I can’t seem to get the colors to come out right. I’m adding them in after the Royal icing is fully mixed. Has this ever happened to you?

]]> http://thedecoratedcookie.com/2010/05/all-about-food-coloring/#comment-33258 meaghanmountford Tue, 01 Jan 2013 20:51:10 +0000 http://thedecoratedcookie.com/all-about-food-coloring/#comment-33258 If they were exposed directly to heat and humidity, probably not, but kept in a dark place and sealed, they actually do last quite a few years! I had asked someone at Americolor about it awhile back, and that’s what they told me.

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