a gorgeous pear walnut tart… but it’s not mine

It’s rare I post other people’s work on this blog (I leave that for my other gig), but I couldn’t resist sharing this pear walnut tart by Lisa Taylor of Parsley, Sage, Desserts and Line Drives. Why? Because she used a recipe from Nick Malgieri’s Bake! that she won from my giveaway here. And she was kind enough to send me a link to the results! See the yummy story of the tart HERE and Lisa’s rave about Nick’s book. Mmm. Now I want to pull out my copy and bake something!

Feel free to share (nicely)! While my blog's photographs and text are protected by copyright, I do allow (and encourage) you to share ONE photograph with credit to "the decorated cookie" and link to this blog post. PLEASE don't reprint any part of the blog post and PLEASE don't post a photo without credit. Thank you!

Comments

  1. Lisa says

    I'm so flattered, Meaghan :)! I guess eating half the tart and feeling it mulitiply on my butt.. was well worth it lol

  2. Jennifer (Savor) says

    Hi hon! What do you use for artificial lighting? and with a young one, how long did it take to make the gingerbread house?

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