You know I invented the melting snowman cookie, right? I only talk about it all the time, and it’s a little pathetic, I know. My latest version of melting snowmen is in meringue form. Sweet, sweet meringue. Simple to make, sweet to eat, pretty to see. With these I used almond extract, but I like peppermint extract better since I used that with my reindeer meringues.
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