Did I mention these were easy? I mean, really, really easy. So easy I felt a little guilty. I used the same chocolate piping method from these spider pops to make chocolate bat wings and spider legs and just stuck the wings and legs into the sides of Oreo Cakesters. Add a stick, and that’s [...]
So apparently today is National Ice Cream Sandwich Day. And it’s about 100 degrees outside. So that all seems about right. To make these… let ice cream soften scoop a teaspoon or two on the back of an Entenmann’s chocolate chip cookie add a lollipop stick sandwich with another cookie return to the freezer about [...]
My kid was driving me nuts today. We are together all day, everyday, day in, day out, from morning to night, without break (ie. she’s now above napping). And she’s not a loner. And she talks incessantly. So this is what we did today to help keep her quiet so I could hear my thoughts [...]
Those of you who have been here before may already know this, but I have a thing for drawing on food with edible writers. Particularly marshmallows. See? HERE. I came up with this idea almost two years ago in the midst of a housing search when our belongings were in storage, we were living in [...]
That’s a long title, but lots to cover in something so small. It’s been a looooong time since I made you fondant covered Oreo Cakester petit fours. Yikes, I first came up with these way back HERE almost two years ago. I include this idea in the book, so thought I would revisit them again [...]
All content © 2013 The Decorated Cookie | 
site by Aeolidia 
Please do not use images or content from this blog without crediting back to The Decorated Cookie.
have you seen