Posts without sugar are rare for me, I know. And these so easily could have been turned into sugar-filled sweets, but I wanted to test out my “Bone Chillers” ice cube tray the traditional way first. Almost the traditional way. I added food coloring. And it worked. Although my fingers got a bit stained popping […]
Hello e-world! I'm Meaghan. This is a blog about sweet and simple food crafts.