I beg forgiveness for anyone who logged on expecting lessons in DIY teddy grahams and scotch (hmmm, something to try when I have a kitchen), but this is just a quick update mid-moving (see the post that follows) to illustrate how we pack.
In this box: the kid’s Big Bird and Clifford apple juice, Teddy Grahams, my scraper for baking and a bottle of Scotch.
Tee hee!
I must admit, I'm hear for the recipe for incorporating teddy grahams and scotch! hee hee! I imagine, you're going to get onto this when you're done unpacking?
LMAO You're a nut. I'm sure the teddy grahams won't mind! LOL
Hey not sure if you heard yet, but I started a discussion list for food bloggers! It's gaining momentum and I'd love it if you joined us (if you haven't already!)! All food bloggers are welcome, so if you know anyone else who would like ot join please pass it along! http://groups.yahoo.com/group/foodblogs/
when I'm done unpacking… and after I actually get a kitchen, unless I can invent a recipe with the fridge and bucket we are using until our kitchen is built! he hee. I'm off to check out your discussion list Amanda. I won't have real (not borrowed) internet for another week, so I'll contribute more meaningfully then 🙂
arguably the best combination of all time…