edible brownie batter
theDecoratedCookie.com
Don't worry! This brownie batter is SAFE to eat with heat-treated flour and no eggs.
how to heat treat flour
MICROWAVE at 30 second intervals, whisking well, until temperature is 160 degrees F, or place on a parchment paper--lined baking tray in OVEN at 350 degrees F until the temperature is reached.
VIEW MORE
heat-treated flour
Dutch-processed cocoa pinch salt butter sugar vanilla milk chocolate chips
INGREDIENTS
dry ingredients
1
Whisk together the heat-treated flour and Dutch-processed cocoa. Add the salt.
butter and sugar are up
2
Blend the butter and sugar until fluffy. Add the vanilla extract and milk.
almost there
3
Mix in the dry ingredients to form the dough. Add more milk if needed. Stir in the chocolate chips.
so good!
More recipes
chocolate chip cookie dough
Almond Joy cookies
chocolate cake mix cookies
Twix cookies
snickerdoodles