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lemon herb shortbread cookies for Tablespoon

While I’m all about silly, fun food here, I’ve been moving out of my comfort zone a lot in the last year. Instead of baking, I’m–gasp–cooking a lot more. With fresh vegetables and herbs and oils and whatnot. So in this vein of experimenting with fresh ingredients, I’ve been wanting to try baking with herbs […]



Earth Day treats to make

  Earth Day is Wednesday April 22nd… how will you celebrate? Here are some earthy treats from the archives.       garden cookies     rainbow Earth Day marshmallow pops Earth Day marshmallows       Earth Day cookies         Feel free to share (nicely)! While my blog’s photographs and text […]



jam-filled bunny pops for Pillsbury

Please make these for Easter because they are easy, taste awesome and look crazy cute, right? I filled these with strawberry jam, but you can put anything you like in there (even Nutella). Find the how-tos to make crescent roll bunny pops HERE at Pillsbury. Feel free to share (nicely)! While my blog’s photographs and […]



bunny and carrot candy marshmallow pops for Easter

Lately I’m all about the candy melts on marshmallows thing. I haven’t given up my edible writers, but creating the art with candy melts is almost as easy and tastes even better. These cute bunnies and carrots are a great last-minute treat to give or serve for Easter. Wrap them in little cello bags with […]



Bird’s Party Magazine SPRING issue

Spring has sprung over at Bird’s Party Magazine. Meaning, her next awesome issue is out and it’s all about Spring and Easter party and celebration ideas. CLICK HERE to view the FREE MAGAZINE.  Pay particular attention to page 56, because that’s where you’ll find my veggie garden cookies. Feel free to share (nicely)! While my […]